Petronilla Frosio

Owner of the “Posta” restaurant from Sant’Omobono Terme, where she takes care of the kitchen by selecting and using the same ingredients and applying the same family teachings, respecting the tradition and the highest quality.

In addition to cooking at the “Posta”, Petronilla Frosio is delighted by managing her own hotel, the Petronilla Hotel, a boutique hotel in the heart of nineteenth-century Bergamo, whose charm and characteristics, in addition to the unique beauty, have made it recognized as one of the first hotels in wholeLombardy.